Glucerna® Availability Update

Recent shortages across the nutritional supplement drink category have caused stress and inconvenience for many Canadians. We apologize for the impact this has had. Product supply is being restocked and Glucerna® should now be available more consistently. To support Canadians who rely on these products for their nutritional needs, we encourage you to consider others in a similar situation and avoid stockpiling. We appreciate your patience and loyalty.

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Protein French Toast Recipe

  • chrono
    • PREP : 10 min
    • COOK : 10 min
  • serving
  • Nutrisionist_Janna

  • A comforting classic breakfast. Add extra fibre and sweetness by serving with fresh or stewed berries, or sliced banana.

    Janna Boloten, RD, Dietitian at Abbott Nutrition

Janna Boloten, RD, Dietitian at Abbott Nutrition

INGREDIENTS

  • 1 bottle (237 mL) Vanilla Glucerna®
  • 2 eggs
  • 2.5 mL (½ tsp) cinnamon
  • 6 slices whole-wheat bread
  • 15 mL (1 tbsp) non-hydrogenated margarine

DIRECTIONS

  1. In a medium-size bowl, mix the Glucerna®, eggs, and cinnamon.
  2. Soak the bread in the egg mixture until saturated.
  3. In a large frying pan, melt the margarine over medium heat.
  4. Place the bread in the pan and cook for approximately 5 minutes on each side or until golden brown. Serve hot.

NUTRITION FACTS

Per serving

Energy334 Cal
Protein14 g
TOTAL CARBOHYDRATE40 g
Total fibre6.5 g
Available net carbohydrate33.5 g

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† Diabetes-specific oral nutritional supplement category.

‡ Compared to a standard nutritional drink.

§ Offers may vary.

Please note that the information provided on this website is intended for Canadian residents and is not meant to replace any advice from your health care professional.

Consult your health care professional if you have questions or concerns about the management of your diabetes.

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