Vegetarian Meal Plan

mealplan
mealplan
mealplan

Vegetarian Meal Plan

Vegetarian dishes give you fibre and antioxidants, without compromising your protein intake. Add more fruits and vegetables to your diet by including these easy and delicious options in your weekly meal plans!

Breakfast

Banana-mango-vanilla smoothie:
237 mL (1 bottle) Vanilla Glucerna® nutritional drink
60 g (½ cup) frozen sliced banana
80 g (½ cup) frozen sliced mango

Breakfast 4 Breakfast 4

Tea or coffee

Snack

28 g (1 oz) part-skim cheese

6-8 whole-grain crackers

Lunch

250 mL (1 cup) chickpeas
750 mL (3 cups) leafy greens
125 mL (½ cup) beets
30 mL (2 tbsp) balsamic dressing

125 mL (½ cup) blueberries

Snack

20 baby carrots

30 mL (2 tbsp) hummus

Supper

250 mL (1 cup) brown rice noodles, cooked
500 mL (2 cups) mixed stir-fried mushrooms, carrots, green beans, and onions
200 g (1 cup) tofu cubes
15 mL (1 tbsp) cooking oil
10 mL (2 tsp) sesame seeds

125 mL (½ cup) edamame

1 kaki fruit

Snack

10 g (2 squares) dark chocolate

250 mL (1 cup) strawberries, halves

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† Diabetes-specific oral nutritional supplement category.

‡ Compared to a standard nutritional drink, or compared to higher glycemic index carbohydrates.

§ Offers may vary.

Please note that the information provided on this website is intended for Canadian residents and is not meant to replace any advice from your health care professional.

Consult your health care professional if you have questions or concerns about the management of your diabetes.